Valentine's Day
The kids and I had fun preparing a special Valentine's Day dinner. We set the table nice and pretty and placed valentines on everyone's plates.
We sat down to a nice candlelight dinner together, but the best part was dessert. I made Raspberry Heart Puffs from Taste of Home magazine, and it was out of this world! Brad said it is, without a doubt, the best dessert he's ever had, in a restaurant or otherwise. I will definitely be making it again!

1 Comments:
oh my gosh! those desserts look WONDERFUL..guess I had better go buy Taste of Homes tomorrow. Your table is just darling.
Glad you guys had fun.
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